Artistic Gastronomy

Passion Fruit Seabass

Galician Octupus

Starters

HUMMUS TOAST
Sourdough bread hummus and guacamole
$15.500
PLANTAIN CHIPS
Sour cream and traditional homemade and hogao
$15.500
EGGPLANT MILLEFEUILLE
Roasted pesto eggplant, tomato, grilled cheese, napolitan sauce, almonds and house bread
$24.500
BURRATA
Mozzarella with pesto, dried and fresh tomatoes, green leaves, almonds and balsamic reduction
$23.500
ROASTED CAULIFLOWER
Hummus, red quinoa acevichada, basil,and cherry tomatoes
$24.500
CAYEYE
Local cheese, sour cream, hogao
$17.500
DEEP FRIED PRAWNS
Breaded with panko and coconut
$34.500
GALICIAN OCTOPUS
Sautéed in olive oil, paprika and garlic, mash potatoes and homemade bread
$36.500
OCTOPUS CARPACCIO
Lemon, olive oil, worcestershire, mango,mcilantro, red onion, strwberry, black sesame
$36.500
FRESH SALAD
Green leaves, pickles, cherry and dried tomatoes, mango, avocado, cucumber, sesame seeds, almonds and passion fruit vinaigrette
$26.500

Mains

SEABASS OVER CAYEYE
Coconut milk hogao and grated local cheese
$39.500
PASSION FRUIT SEABASS
Cauliflower puree, passion fruit sauce, dry tomatoes, pickled vegetables
$39.500
LEMON SALMON
Herbs and lemon butter, yellow potatoes and avocado salad
$40.500
BORONIA SALMON
Ripe plantain and eggplant pure, red pesto, grated local cheese and house pickled vegetables
$40.500
SEA SOUP
Prawns cream with garlic, shrimps, mussels, calamari and coconut rice
$41.500
CREAMY SHRIMP RICE
$37.500
BLACK RICE
Shrimps, calamari, roasted red pepper and aioli
$37.500
THAI CURRY
Vegetables with coconut milk and white rice
$35.500
BEEF STEAK 350g
Yellow potatoes, chimichurri and aioli
$43.500
RED WINE & COROZO STEAK 350g
Yellow potatoes, mushrooms, grilled onions and aioli
$43.500

Ceviches

HOUSE CEVICHE
Marinated fish in tiger’s milk, with red onion, coriander, roasted corn and plantain chips
$25.500
SUERO CEVICHE
Sour cream, sweet plantain, marinated, fish in tiger’s milk, red onion, coriander, roasted corn and plantain chips
$27.500
AVOCADO CEVICHE
Breaded squid rings, roasted red bell pepper, marinated fish in tiger’s milk, red onion, coriander, roasted corn and plantain chips
$29.500
SHRIMP CEVICHE
Passion fruit milk of tiger, avocado, fresh tomato, olive oil, red onion, coriander, plantain chips, sweet and roasted corn
$30.500
PORK BELLY CEVICHE
Sour cream tiger’s milk, sweet red onion, coriander, roasted red bell, pepper and sesame seeds
$32.500

Homemade Pasta

MIX PASTA
Yellow fettuccine, shrimps, bacon, mushrooms in white wine and cream sauce
$36.500
BLACK PASTA
Squid ink linguini, shrimps and calamari rings in a white and herbs sauce
$38.500
SEAFOOD PASTA
Black linguini, shrimps, calamari rings, mussels, white wine and neapolitan sauce
$39.500
PESTO PASTA
Yellow fettuccine, pesto, parmesan cheese, sesame seeds, dried and fresh tomatoes
$34.500
NEAPOLITANA PASTA
Yellow fettuccine, neapolitan sauce, chicken dice, parmesan cheese, and oregano
$34.500
CHICKEN MILANESA PASTA
Chicken milanese over fetuccine, cream sauce with parmesan cheese
$34.500

Breakfast

Breakfast is served until 11:30am

Breakfast is served until 11:30am

AMERICANO
Eggs, handmade bread, bacon and fruits
$15.500
COLOMBIANO
Arepa with cheese, chorizo, eggs and fruits
$15.500
AVOCADO TOAST
Toasted bread, avocado, rugula scrambled eggs, tomato cherry, sesame
$15.500
FRENCH TOAST
Honey, special butter, fruits
$15.500
CAYEYE AND PORKBELLY
Cheese, sour cream, hogao
$15.500
CAYEYE AND EGGS
Cheese, sour cream, hogao
$16.500
Parfait, yogurth and fruits
$14.500

Ceviche 2 X 1 Every Thursday

Desserts

PASSION FRUIT CRÈME BRULÉE
$12.000
CARAMEL AND COCONUT FLAN
$12.000
BROWNIE WITH ICE CREAM
$12.000
FRIED ICE CREAM
$12.000

Coffee
ESPRESSO
$5.000
AMERICANO
$5.000
CAPUCCINO
$6.000
MACCIATO
$6.000
ICED COFFEE
$6.000
FRAPPUCCINO
$11.000
Cocktails

LULODKA
$20.000
GIN & TONIC
$20.000
MARGARITA
$20.000
MOJITO
$20.000
DAIQUIRI
$20.000
FRUIT ADITION $2.500
$2.500

Drinks

BOTTLED WATER
$4.000
NATURAL FRUIT FRAPPE
$9.000
MIX FRUIT FRAPPE
$10.000
SODA
$5.000
NATIONAL BEER
$6.000
CLUB COLOMBIA
$7.000
IMPORTED BEER
$10.000
HANDMADE BEER
$12.000
MICHELADA GLASS
$1.500
GLASS OF WINE
$20.000
BOTTLE OF WINE
$85.000
SANGRIA JAR
$75.000